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Preserving Fruit in Alcohol – Homemade Liqueurs

I have a new blog post up over at the Growing A Greener World website. It is all about making homemade liqueurs. YUM!  

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We didn't film an episode on this, but don't you think it would be great to make some of these liqueurs and then have a taste testing party?

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You know, for research purposes?

Yeah, me too…

 

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About the Author:

Theresa Loe is the founder of Living Homegrown® and the Canning Academy® and is the Co-Executive Producer & Canning Expert on the national PBS gardening series, Growing A Greener World®. Theresa homesteads on just 1/10th of an acre in Los Angeles with her husband, two teenage boys and several disorderly but totally adorable chickens. Learn more about Living Homegrown here and about the Canning Academy here.