Living Homegrown

- The Podcast -

Live farm fresh

without the farm®

Preserve Like a Pro: Get my top sources for canning tools & supplies. (It’s free!)

Living Homegrown Podcast - LivingHomegrown.comLiving Homegrown Podcast:

This weekly podcast is all about getting the best seasonal, fresh-picked flavor without having to buy the farm!

Topics include:

  • Canning, Preserving & Fermenting
  • DIY Food Crafting (homemade yogurt, butter, cheese, sourdough, etc)
  • Small-Space Food Growing
  • Tips for living a more sustainable lifestyle

Episodes alternate between instructional “how-to” and interviews with top authors & experts.

All episodes (with show notes) are listed below and include a full transcript PDF.

Many have free, downloadable bonus material.

You can listen within the show notes below, subscribe to the podcast via iTunes, or listen on Stitcher.

You can leave an iTunes rating and review by going here.

Enjoy the full listing of episodes below.

 

LH 148 – Simple Long Term Food Storage

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Long Term Food Storage - LivingHomegrown.com

Simple ways gardeners can preserve the harvest for long term food storage and be prepared for an emergency.

Show notes...

LH 133: Growing Fun & Unusual Vegetables

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Expand the flavor in your kitchen and beautify your garden with things like purple peas, amaranth, cape gooseberries, cucamelons and more.

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LH 132: Welcome to The Elliott Homestead

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Learn about raising kids on a busy homestead, eating real food, keeping a dairy cow, and using the raw milk in delicious recipes.

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LH 131: A Farm On The Roof

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How the largest rooftop farm in America grows 50K pounds of produce/year on 2 acres of rooftops in the middle of NYC.

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LH 130: Using Your Garden for Wellness

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Podcast guest Shawna Coronado shares which veggies are most nutritious and creative ways to use your garden for health and wellbeing.

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LH 129: Understanding the Behavior of Backyard Chickens

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Learn why your backyard chickens do what they do and say what they say.

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LH 128: Making Hard Cider at Home

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Learn how easy it is to make hard cider at home. No apple trees necessary!

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LH 127: 4 Tips To Your Best Farm-Fresh Year

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How small shifts in thinking can have a big impact on your farm-fresh lifestyle.

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LH 126: Sourdough Starter & Heirloom Flour

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How to make sourdough bread, use stone-ground heirloom flour AND make onion jam to spread on those fresh baked loves.

Show notes...