Living Homegrown

- The Podcast -

Live farm fresh

without the farm®

Preserve Like a Pro: Get my top sources for canning tools & supplies. (It’s free!)

- Canning & Food Crafting -

Living Homegrown Podcast - LivingHomegrown.comLiving Homegrown Podcast:

This weekly podcast is all about getting the best seasonal, fresh-picked flavor without having to buy the farm!

Topics include:

  • Canning, Preserving & Fermenting
  • DIY Food Crafting (homemade yogurt, butter, cheese, sourdough, etc)
  • Small-Space Food Growing
  • Tips for living a more sustainable lifestyle

Episodes alternate between instructional “how-to” and interviews with top authors & experts.

All episodes (with show notes) are listed below and include a full transcript PDF.

Many have free, downloadable bonus material.

You can listen within the show notes below, subscribe to the podcast via iTunes, or listen on Stitcher.

You can leave an iTunes rating and review by going here.

Enjoy the full listing of episodes below.


LH 160: Curing Flavorful Meat & Preserving Protein

Curing Flavorful Meat -

Learn about all the techniques for curing your own meat, safety considerations, and how to make beef jerky like a pro.

Show notes...

LH 134: How Mead is Made

Crafting mead is an art form that is seeing a resurgence and this company is educating consumers about the importance of bees and honey.

Show notes...

LH 128: Making Hard Cider at Home

Learn how easy it is to make hard cider at home. No apple trees necessary!

Show notes...

LH 126: Sourdough Starter & Heirloom Flour

How to make sourdough bread, use stone-ground heirloom flour AND make onion jam to spread on those fresh baked loves.

Show notes...

LH 121: How to Have a Botanical Thanksgiving

How to add natural botanicals to all aspects of your holiday celebrations (Some fun recipes included).

Show notes...

LH 107: Wildcrafted Cocktails

Make your own foraged syrups, bitters, infusions and garnishes for wildcrafted cocktails.

Show notes...

LH 96: The Secrets to Living Farm Fresh

Learn simple and effective tips for living a more organic, farm-fresh lifestyle. Host Theresa Loe and 5 experts share their secrets.

Show notes...

LH 92: Vinegars, Liqueurs & Yogurt

Host Theresa Loe answers listener questions on flavoring vinegar, infusing alcohol and making Greek yogurt.

Show notes...

LH: 81 Easy Steamed Pudding

Learn how surprisingly easy it is to make a traditional steamed pudding that will wow your holiday guests. Delicious & Simple.

Show notes...